Monday, February 2, 2015
Meatless Monday -The Superbowl
roughly two quarts of frozen tomato sauce from last summer's harvest
chili powder to taste
1 16oz can of red kidney beans
1 16 oz can of black beans,
16oz can of pinto beans
16oz can of great northern beans
1 16oz can of corn,
1 16oz can of diced tomatoes,
1 medium onion, 1-2 cloves crushed garlic,
1 tsp cumin,
salt and pepper to taste
2 stalks of celery chopped fine, two cups of water, and 1 116oz can of chick peas drained and rinsed added in the last five five minutes so they retain their texture.
The cooking method is quite easy too: Just put it in pot big enough to hold all of the ingredients bring it to a boil then reduced heat and simmer 4-6 hours stirring every 20min.
Well worth the wait!
P.S. I did not watch the game since I don't really like football, but I did finish a baby hat!